This is how you should start your career, understanding food that has provence and to be able to list, you have worked for this exciting busy Cotswold based venture!
Join our team & bring Jeremy’s vision to life; A bustling, busy boozer and retail shop, stocked with locally brewed Hawkstone beer & fresh seasonal food sourced directly from British farmers. We want this to be everything a great pub should be!
Fantastic opportunity for a motivated Apprentice Chef
Linked to Solihull College, a strong foundation to your career, whether working in
The Farmers Dog, Pub Delivering more than 700 meals day all freshly prepared and sourced from around Oxfordshire and Diddly Squat Farm
The Farmers Puppy Burger & Pizza trucks serving guests on site
Central Production Kitchen Supporting the delivery & creation of the menu
Work, Earn & Qualify
Work and experience the heat of the kitchens from production to delivery
Earn a living wage with tronc
Qualify your skills, to take them with you throughout your career
If you are looking for a fun, vibrant site offering new opportunities- we are excited to meet you!
All positions are live-out, and must have their own transport
Responsibilities
- Prepare and cook quality dishes in accordance with the pub's menu.
- Ensure food safety and hygiene standards are consistently met.
- Follow food production processes to maintain efficiency.
- Collaborate with the front-of-house team to ensure seamless service.
- Contribute to menu planning and development based on seasonal ingredients.
Qualifications
- Proven experience in food preparation and cooking within a professional kitchen environment
- A focus on provenance, food safety and hygiene
- Ability to work effectively in a team and handle food production tasks efficiently
Job Type: Full-time
Pay: £10.25-£12.50 per hour
Benefits:
- Company events
- Company pension
Experience:
- Kitchen: 1 year (required)
Licence/Certification:
- Driving Licence (required)
Work Location: In person
