Apprentice Chef – Historic Cotswolds Pub
Are you passionate about food and eager to learn from some of the very best in the industry? We are looking for a dedicated Apprentice Chef to join our team at one of the Cotswolds’ most established and beloved pubs.
This is a rare opportunity to train in a professional kitchen led by chefs with Michelin background experience, gaining hands-on skills and insight into every aspect of the craft – from classic pub favourites to refined, modern dishes using the best local and seasonal produce.
What we offer:
- Full apprenticeship training with ongoing mentorship from award-winning chefs
- A supportive and friendly kitchen environment where creativity is encouraged
- The chance to work in a pub with a proud history, set in the heart of the Cotswolds
- Competitive apprentice wage, meals on duty, and staff discounts
- Clear progression opportunities for the right candidate
What we’re looking for:
- A genuine passion for food and hospitality
- Willingness to learn and take direction
- Strong work ethic and a positive attitude
- Reliability and commitment to your apprenticeship
This role is perfect for someone who wants to start their culinary career with an exceptional foundation in professional cookery, while being part of a close-knit and ambitious team.
Location: The Bell, Sapperton, Cotswolds
Contract: Full-time Apprenticeship
If you’re ready to begin your journey as a chef and learn from some of the finest in the industry, we’d love to hear from you.
Apply now with your CV and a short cover note telling us why you’d like to join our kitchen.
Job Types: Full-time, Permanent, Apprenticeship
Pay: From £7.55 per hour
Expected hours: 30 – 48 per week
Benefits:
- Discounted or free food
- Employee discount
- Employee mentoring programme
- Free parking
- On-site parking
Ability to commute/relocate:
- Cirencester GL7 6LE: reliably commute or plan to relocate before starting work (required)
Work authorisation:
- United Kingdom (required)
Work Location: In person
