Chef de Partie

Want to be part of our exciting new chapter at Grosvenor Pubs & Inns?

We are looking for an experienced Chef de Partie to join our team.

You will be an enthusiastic Chef who shares our passion for great food. You will be a highly valued and crucial part of the kitchen team, preparing fresh ingredients and assisting the Head Chef in developing their dishes. This role will give you a great opportunity to hone your skills and grow your repertoire in the kitchen whilst ensuring dishes are delicious every time.

Package

· Hourly wage Starting at £9.50 per hour

· Share of gratuities circa £3,500 per annum, paid monthly

Other support to you

3% maximum pension contribution

50% discount on food in all Grosvenor Pubs and Inns for up to 4 people

30% off Drinks & Accommodation in all our Grosvenor Pubs.

Reduced rate if you wish to join the private healthcare scheme with Westfield Health

increased annual the leave through length of service.

Free meals on duty

Regular social events and familiarisation trips

Regular in-house team competitions and recognition awards

Access to Perkbox, offering staff discounts on high street brands, local gyms, cinemas and more

Involvement in our charity days and events

Refer a friend and earn up to £1,000

What we need from you

A passion for great food. We want our menu and specials to express real enthusiasm and love for the fresh ingredients and food

A customer focussedmindset. You will always strive to please them and exceed their expectations

An honest, dedicated and hardworkingapproach

Enthusiasm. You will take real pride in achieving exceptional results

A great sense of humour! You will enjoy your work and the interaction you have with customers and your team members

Adaptabilityto be able to work at our other sites within the group as required

Respect for your colleagues and company equipment

To be able to maintain consistently exceptional levels of cleanliness

Consistency. The ability to create great food always. Being able to set an excellent example to the rest of the kitchen team

Patience. The skills to be able to support with developing others in the kitchen team

Ambition and drive to keep learning and to succeed

High standards at all times, ensuring that health and safety procedures are maintained properly

Job Types: Full-time, Part-time, Permanent, Apprenticeship

Pay: £12.50-£13.50 per hour

Expected hours: 16 – 40 per week

Additional pay:

Tips

Benefits:

Company events
Discounted or free food
Employee discount
Flexitime
Free parking
On-site parking
Referral programme
Store discount

Schedule:

10 hour shift
12 hour shift
8 hour shift
Day shift
Monday to Friday
Weekend availability

Work Location: In person

Reference ID: CICDP

Grosvenor Pubs and Inns

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Chef de Partie